Tomato Sandwich (Southern Style)

Ingredients:

Tomatoes, ripened in the hot summer sun, still warm from the garden. Never put them in the refrigerator.
Mayonnaise, real, full-fat
Squishy, cheap white bread, like Wonder Bread

Instructions:

Slice your tomatoes and thickly spread mayonnaise on the bread. Put the sandwich together, adding salt and pepper to taste. Cut in half before eating. Use lots of napkins because the sticky, delicious tomato juice will run down your chin while you eat. Repeat until summer is over, and fresh tomatoes are only a tasty memory.

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