Sweet Tea

Ingredients:  (1 Gallon)


6 cups boiling water
4 family-size tea bags
1 to 1½ cups sugar

Instructions:

In order to make a gallon of this southern delight, bring 6 cups of water to a boil, remove it from the heat and add 4 family-size tea bags to the water to steep. Next pour the warm tea in a pitcher and add 1 to 1½ cups of sugar. Stir until the sugar has dissolved and fill the rest of the pitcher with cold water or ice cubes and your “southern house wine” is ready! For an even more refreshing drink, gather a few mint leaves out of your garden and add them to your glass of Southern Sweet Tea. Remember, the sweeter the tea, the better!

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