Banana Cream Oatmeal

INGREDIENTS:

4 cups water
2 cups quick-cooking oats
2 medium bananas, sliced thinly
1⁄2 cup eagle brand fat-free sweetened condensed milk


DIRECTIONS:

Bring water to boil.
Reduce heat to medium and add quick oats and cook for 1 minute, stirring occasionally.

Remove from heat.

Add banana slices and sweetened condensed skim milk.

Cover and let sit for 2 to 3 minutes.

Oatmeal will thicken as it sits.

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